Guinea Fowl

The Prince de Dombes farm guinea fowl is reared for 96 to 110 days in the open air on grassy and shady soils. It feeds on vegetable proteins and cereals. Its skin is golden, its flesh is tasty and tender.

11 day DLC.

We work with meat and poultry farmers, carefully selected with respect to animal welfare compliance and the highest quality of feeding process. You will find a selection of certified, matured and cured meats. Discover a full selection of meat and poultry.

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