Primeur Caviar

Primeur Caviar

Packaging: BOX OF 100 GR

Primeur caviar by Sturia is an astonishing, fresh caviar, with notes of fresh hazelnut. 

Primeur caviar is a young caviar harvested only a few days after it has been laid. Its shiny, loose grains reveal an astonishing creamy texture in the mouth and a delicate taste of fresh hazelnut. It is matured for no more than 4 weeks. Sturia Primeur caviar offers a unique taste sensation.

History of Sturia:

The company, which was founded 30 years ago near Bordeaux, produces about 18 tons of caviar each year that it sells worldwide. Caviar is produced according to traditional methods: grains are delicately sifted by hand, washed with clear water mixed with salt, then simply put into cans. The artisanal know-how used in the manufacture of this caviar allows the full expression of its nutty, balanced flavors. It is delicately salted in a "malossol" style, which results in an unequalled flavor and length in the mouth. The maturing process is then done naturally in their maturing room. Sturia has 8 different sites for sturgeon farming and caviar production: 7 aquaculture farms and a caviar processing plant. 


It is an ideal complement to any shellfish-based dishes thanks to its fresh hazelnut taste. Its flavor of fresh hazelnut and its crunchy yet creamy texture makes it an ideal complement to shellfish-based dishes. It pairs well with langoustine tartar or oyster. 


Available in boxes of 100gr

Bring the flavours of the sea to your table with our wide range of seafood, from quality-certified fresh salmon to our shelled, flash-frozen raw lobster. Taste the difference in prawns of various origins, discover our king crab, or take endless culinary inspiration from our live shellfish products to our black diamond caviar.

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Data sheet

O°C / +4°C