Oscietre Caviar, with its dark-brown and light-gray grains, is a delight for the most discerning palates. Its unique aroma lasts longer than most other types of caviar.
The Oscietre Caviar, a reference for all lovers of this legendary caviar and those who wish to discover new Prunier sensations guaranteed by our historical knowledge as a producer for the past 100 years.
Oscietre Caviar has a brown color and distinctive hazelnut taste that makes it a marvel to taste pure on its own. Its frank and generous aromas give to the caviar a measured attack with a certain length on the palate that draws on hazelnut, with iodized and frank flavors, all in finesse.
History of Prunier:
Prunier is a French Caviar company that has been in existence for over a century. Founded in 1872 by Alfred Prunier, it quickly established itself as a leader in the world of caviar. Prunier takes pride in having its own sturgeon farm in the southwest of France, where the sturgeons are raised in optimal conditions to ensure their quality. The company uses traditional methods for caviar production, such as meticulous roe selection and hand salting, to ensure that each product is of the highest quality.
Bring the flavours of the sea to your table with our wide range of seafood, from quality-certified fresh salmon to our shelled, flash-frozen raw lobster. Taste the difference in prawns of various origins, discover our king crab, or take endless culinary inspiration from our live shellfish products to our black diamond caviar.