Canadian Lobster Tail And Claws

Canadian Lobster Tail And Claws are sold without shell. 

Canadian lobster tail and claws seduce with their remarkable appearance and refined flavors. The flesh of the tail is pearly white, tender and delicate, revealing slightly sweet nuances that evoke the pure waters where Canadian lobsters thrive. The claws, on the other hand, have a solid shell enclosing firmer, intensely flavorful meat.

On the palate, Canadian Lobster Tail and Claws offer a symphony of unique marine flavors. The tender flesh of the tail melts deliciously in the mouth, revealing a subtle sweetness that caresses the taste buds. The firmer claws release powerful, distinctive flavors, underscoring the authenticity of Canadian lobster.

The textures of the tail and claws are equally remarkable. The flesh of the tail is soft, while that of the claws is firm and juicy. This combination of textures creates a balanced, delicate taste experience that is truly irresistible.

History of 5DO:

5DO is a Breton company that helps chefs around the world to create innovative gastronomy around blue lobster, shellfish and crustaceans.

By providing raw seafood meat of a quality "as it comes out of the water", thanks to its unique know-how combining cold shelling and cryogenization.

Packing:

Available in case of 166-195 GR.

Bring the flavours of the sea to your table with our wide range of seafood, from quality-certified fresh salmon to our shelled, flash-frozen raw lobster. Taste the difference in prawns of various origins, discover our king crab, or take endless culinary inspiration from our live shellfish products to our black diamond caviar.

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