Royal Spiny Lobster

The Royal Spiny Lobster is characterized by its brownish spiny shell, hence its name. Its large claws, long antennae and massive body make it a prestigious lobster. When cooked, its pearly white flesh is a striking contrast to its robust shell.

When tasted, the Royal Spiny Lobster seduces the palate with its delicate, flavorful flesh. Its deliciously sweet flavor, enhanced by a subtle hint of iodine, offers an enchanting dining experience. Its firm, tender texture provides a smooth, pleasant mouthfeel.

Royal Spiny Lobster blends perfectly with sophisticated flavors. Citrus, such as orange or clementine. Or fragrant butters or light sauces complement its flavor without overpowering it.

Uses:

Grilled: Simplicity brings out the best in Spiny Royal Lobster. Grilled and topped with lemon butter, it is served with crisp vegetables for a sophisticated and delicious dining experience.

En Bisque: Its spiny shell is ideal for preparing a creamy bisque that reveals all of its exquisite flavor.

Packing:

Available in different packaging and calibers.

Bring the flavours of the sea to your table with our wide range of seafood, from quality-certified fresh salmon to our shelled, flash-frozen raw lobster. Taste the difference in prawns of various origins, discover our king crab, or take endless culinary inspiration from our live shellfish products to our black diamond caviar.

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