

Scallops with roe are caught in the cold, crystal clear waters of the Atlantic and Pacific Oceans. Their flesh is incomparably tender, with a sweet, delicate flavor reminiscent of sea spray.
Scallops with roe are true marine gems. The scallops are pearly white with fine stripes. Their bright orange coral adds a touch of color and a subtle hint of iodine.
On the palate, scallops have a soft, melt-in-the-mouth texture with a mild, refined flavor. Their flesh is slightly sweet with no bitterness, making them irresistible to seafood lovers. The delicate, creamy coral adds a rich, slightly iodized touch that perfectly completes the eating experience.
Scallops with roe are a delicate delicacy, sought after by gourmets in search of refined seafood flavors.
History of Qwehli:
Qwehli is a benchmark for top chefs and restaurants around the world offering a select range of premium seafood products. The company and its upscale, casual brand are changing the way chefs use seafood through direct sourcing, transparency, traceability, quality and taste.
Uses:
Pan fried: Pan-sear scallops with coral in butter with garlic and parsley for an easy and tasty preparation.
Gratinated: Prepare scallops with a creamy sauce and gratinate in the oven with herbs and cheese for a gourmet experience.
Carpaccio of Saint-Jacques: Cut scallops into thin slices and serve as carpaccio, drizzled with a lemon vinaigrette and sprinkled with capers and herbs.
Packing:
Available in box of 5 KG X 20-30 PCS
Bring the flavours of the sea to your table with our wide range of seafood, from quality-certified fresh salmon to our shelled, flash-frozen raw lobster. Taste the difference in prawns of various origins, discover our king crab, or take endless culinary inspiration from our live shellfish products to our black diamond caviar.