Speciales de Claire - GEAY

Speciales de Claire - GEAY

Packaging: BOX OF 2 KG

Speciales de Claire - GEAY is produced by using the "claire" system in the Marennes-Oléron region of France. The oyster is raised in shallow basins or ponds, fed a special diet of microalgae and other natural food sources, and brewed for over 42 months to become the queen of Specials. The oyster has a fleshy and crunchy texture, assertive flavors, and a subtly sweet taste with flavors of hazelnuts that provide unforgettable pleasure to gourmets.


Speciales de Claire - GEAY is a large and demanding oyster. To grow and put on weight properly, it is brewed from park to park for more than 42 months, always in search of a site offering exceptional nourishing quality. Regularly brewed by the tides and neat, it benefits from a unique treatment to become the queen of the Specials! Fleshy and crunchy, its assertive flavors envelop the palate of gourmets, providing them with unforgettable pleasure. It is a type of oyster that is raised in the Marennes-Oléron region using a specific method called the "claire" system. The claire system involves placing the oysters in shallow basins or ponds, called claires, where they are exposed to the sun and fed a special diet of microalgae and other natural food sources. This process gives the oysters a distinct flavor and texture that is prized by oyster connoisseurs. Speciales de Claire - GEAY releases a full and round length in the mouth, subtly sweet with flavors of hazelnuts.

History of Geay: 

Geay is a family-owned oyster farm located in the town of Marennes-Oléron in southwestern France. The company has been in operation for more than 140 years and specializes in the cultivation of oysters using traditional farming methods. Geay produces several different varieties of oysters, including the "Fine de Claire" and the "Ultime", which are known for their high quality and distinctive flavor. The oysters are grown in the nutrient-rich waters of the Marennes-Oléron basin and are carefully handled and prepared to ensure freshness and quality. Geay is a well-established and reputable oyster producer in France, known for its high-quality products and commitment to sustainability.


Available in different packaging and calibers. 

Bring the flavours of the sea to your table with our wide range of seafood, from quality-certified fresh salmon to our shelled, flash-frozen raw lobster. Taste the difference in prawns of various origins, discover our king crab, or take endless culinary inspiration from our live shellfish products to our black diamond caviar.

Find a Classic Fine Foods near you.


Data sheet

Product Family
Latin Name
crassostrea gigas
Sweet and iodine
Certification & Award
Coq d'Or 2009
White and Grey